Yum, Red Lobster Biscuits are a buttery cheesy delight to biscuit lovers everywhere.
Red Lobster Biscuit Recipe
Preheat oven to 400 degrees. Next, mix together biscuit mix, garlic powder, and shredded cheese. Pour in the milk and mix together until the garlic and cheese are evenly distributed. Scoop out the dough and form mini Red Lobster Biscuits on the cookie sheet. Bake for 10 minutes.
While your Red Lobster Biscuits are baking, combine the butter, oregano and some more garlic powder in a bowl. After 10 minutes of baking, take your Red Lobster Biscuits out and coat the butter mixture over each biscuit. Bake for another 5 minutes. Easy-peasy and cheesy. Enjoy!
Red Lobster Biscuit Recipe Ingredients
2 cups Bisquick biscuit mix
1 teaspoon of garlic powder
2 cups of shredded cheddar cheese
Milk
2 tablespoons butter
2 teaspoons oregano